FAQ's

1. Are your products Gluten Free?

Yes, 99% of what we make does not contain gluten, but not made in a gluten free facility. Anything that has cookie crumbs in it or has a cookie base will contain gluten, but everything else is gluten free. Chocolate Chip Cookie Dough, Cookies & Cream, Thin Mint and all Bon Bons have gluten in them.

2. Are your products Dairy Free?

No, all of our products contain dairy.

3. Are your products Egg Free?

Yes, all of our products are egg free.

4. Do you have Sugar Free Options?

We partner with a wonderful company that allows us to offer quality sugar free items in our physical stores at this time. If you are interested in purchasing them, please contact one of our locations directly and we can ship them to you.

Sugar Free Options: Milk Chocolate and Dark Chocolate Salted Caramels, Milk and Dark Chocolate Cordials, Peanut Clusters, Vanilla Caramels, Peppermint Patties, Shmurtles, Peanut Butter Cups

5. Do you have a Nut Free Option?

All of our products are manufactured on the same machinery and may come into contact with products that contain tree nuts. If you have a nut allergy, we can customize products, specifically any white chocolate options. Please contact one of our locations for more information.

6. How many pieces of chocolate are in a pound?

There are approximately 22 truffles and butter creams in a pound. Dessert Truffles are larger, therefore you can expect about 12 in a pound. In a pound of caramels, you can approximate about 32.